Browse Every Recipe - Page Number 13

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Festive smores dip with golden marshmallows and chocolate, served warm in a cast iron skillet for a crowd-pleasing treat.
Fourth July Smores Dip #109

A gooey blend of melted chocolate and toasted marshmallows in a cast iron skillet for sharing.

Mothers Day Floral Shortbread #110
Mothers Day Floral Shortbread #110

Buttery shortbread cookies embellished with edible flowers for a charming Mothers Day gift.

Zesty lemon tart with a golden, buttery crust—bright citrus flavor in every slice, perfect for spring gatherings.
Lemon tart buttery crust #111

Zesty lemon filling rests on a crisp, buttery shortcrust for an elegant spring dessert delight.

Shamrock smoothie bowl with creamy green base, kiwi shamrock design, and crunchy granola topping.
Green Shamrock Protein Bowl #112

A creamy green bowl featuring spinach, banana, avocado, and protein for a fresh, festive boost.

Refreshing Limoncello Sorbet Float with sparkling water, topped with zesty lemon slices and mint leaves in chilled glasses.
Limoncello Sorbet Float Sparkling #113

Tangy lemon sorbet paired with chilled Limoncello and sparkling water delivers a refreshing, elegant treat.

Vibrant red, white, and blue Rice Krispies treats stacked in festive layers for 4th of July celebrations.
Patriotic Rice Krispies Treats #114

Chewy, colorful layered red, white, and blue squares ideal for festive fourth celebrations.

Decadent Kentucky Derby Chocolate Pecan Tart with rich chocolate filling and crunchy pecans baked in a golden crust.
Kentucky Derby Chocolate Pecan #115

A decadent Southern tart featuring rich chocolate filling, crunchy pecans, and buttery crust.

Spring Cookies Robins Egg Speckled #116
Spring Cookies Robins Egg Speckled #116

Crisp buttery sugar cookies tinted blue and speckled with chocolate, perfect for festive springtime treats.

Caprese Stuffed Chicken Breast #117
Caprese Stuffed Chicken Breast #117

Chicken breasts filled with mozzarella, tomato, basil, baked for a light Italian main.